Saturday, November 20, 2010

Meat Grinder Experiment

Not long ago I was given an old meat grinder from a friend, and I bought some pork at a Mexican grocery to test it out. 

I ground up a cheap cut of pork with cilantro and red onion to test it out.

Here's the ground meat that I then fried up like a hamburger:

I ended up making a burger with BBQ sauce with cheddar on toasted sourdough bread--tasty, no matter how bad my photo shows it!

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